RECIPE: Chocolate Oatmeal Protein Cookies
Chocolate Oatmeal Protein Cookies
Makes 15 cookies
Hands On time: 5 minutes
Total time: 5 minutes
Ingredients:
1/2 cup old-fashioned oats
1 cup all natural smooth peanut butter
2 scoops MusclePharm Chocolate Milk Combat Protein Powder
1/3 cup brown sugar
2 tablespoons cocoa powder
1 large egg
3 tablespoons unsweetened plain almond milk
Recipe:
1. Preheat oven to 350ºF. Line a baking sheet with parchment paper.
2. Process oatmeal in a blender or food processor until finely ground.
3. Stir oatmeal together with remaining ingredients until well blended.
4. Roll 2 tablespoons of dough into balls.
5. Flatten lightly on baking sheet.
6. Make crisscross marks on dough with a fork.
7. Bake at 350ºF until set, about for 10 to 12 minutes.
8. Cool completely.
9. Store cookies in airtight container up to 3 days.
Nutrition Facts (1 Cookie):
Calories - 160
Fat - 9g (2g Saturated Fat)
Calories - 160
Fat - 9g (2g Saturated Fat)
Sodium - 85mg
Carbs - 11g
Carbs - 11g
Fiber - 2g
Sugar - 6g
Protein - 8g
Protein - 8g
